
Local Dining

Discover the Flavors of St. Lucia
From hearty Creole dishes to fresh seafood delights, St. Lucia offers a dining experience as vibrant as its culture. Whether you'd like to indulge in intimate waterfront dinners or chill with a beer and fresh roti, these local gems are sure to satisfy.
Where are you dining first? Let's book your dining below—your taste buds will thank you!

Flavors of the Grill
Location: Gros Islet
If you’re searching for bold, authentic Caribbean flavors, Flavors of the Grill is a must-visit. This cozy spot serves up dishes like grilled fish, jerk chicken, and hearty stews. Be sure to try their cassava bread—a true local specialty. Perfect for experiencing authentic local dining in a laid-back vibe.

Keebees
Location: Rodney Bay
Kee-bees is where Caribbean charm meets casual dining. Famous for its vibrant cocktails and light bites, it’s the ideal spot for a relaxed evening. Try their freshly made roti or fish tacos, paired with a cold Piton beer for the full St. Lucian experience.

Matthews
Location: Rodney Bay Marina
With its stylish décor and serene waterfront views, Matthews offers a fusion of Caribbean classics and international dishes. From tender ribs to fresh grilled snapper, there’s something here for everyone. It’s ideal for those looking for Caribbean inspiration with a modern twist.

Calabash
Location: Rodney Bay
Kee-bees is where Caribbean charm meets casual dining. Famous for its vibrant cocktails and light bites, it’s the ideal spot for a relaxed evening. Try their freshly made roti or fish tacos, paired with a cold Piton beer for the full St. Lucian experience.

Big Chef Steakhouse
Location: Rodney Bay
Big Chef Steakhouse adds a distinctive twist to the local dining scene. While it specializes in premium steaks, it also features Caribbean-inspired sides and flavors. Try the jerk shrimp appetizer before indulging in their signature ribeye. It's perfect for a celebratory meal or a special night out.

The Coal Pot
Location: Vigie Beach Marina
A staple in St. Lucia’s food scene for decades, The Coal Pot combines gourmet flair with local ingredients. Their Creole-style seafood dishes are legendary—don’t leave without trying the curried shrimp or crayfish in garlic butter. The marina views add to its charm, making it ideal for a romantic dinner.

Jacques Waterfront Dining
Location: Rodney Bay Marina
Jacques is the perfect spot for those seeking elevated Caribbean cuisine. Located on the water's edge, it serves dishes packed with local spices and fresh ingredients. The taro-crusted barracuda is a standout. Plus, the friendly staff makes the experience even more delightful.

Buzz Seafood and Grill
Location: Rodney Bay
Buzz Seafood and Grill is a favorite for its fresh-caught seafood and relaxed yet charming ambiance. Their seafood platter—loaded with lobster, fish, and shrimp—is a local masterpiece. Whether you’re dining indoors or on their garden terrace, this spot delivers on flavor and atmosphere.

The Cliff at Cap Restaurant
Located on the northwest coast in one of the Caribbean's most dramatic settings overlooking the surging Caribbean Sea. The Cliff at Cap offers unobstructed views towards Martinique to the north and Pigeon Island to the West, and surrounded by the magnificent Caribbean sea, with sunsets to die for. The restaurant is open to non residents from breakfast to dinner with a dress code of smart casual.

Spice of India
Spice of India, currently rated as number one restaurant in St Lucia, is a sophisticated Indian restaurant opened in 2010 situated in the heart of Rodney Bay. Get a feel for India in the uniquely designed restaurant, and succumb to the wiles of fine dining. Also newly opened waterfront restaurant in 2015 at Capella Marina in Marigot Bay---MASALA BAY--serving Indian and Indo Chinese fusion cuisine.
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